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Single Farm Micro Lot, Anaerobic Process, Organic and Fairtrade - Wonderful! Red ripe cherries of Catuai, Caturra, Red and Yellow Bourbon, Typica and Pacas varietals grown at 1,550 meters are placed in sealed tanks and deprived of oxygen prior to pulping and drying to produce a crisp flavor profile of lemongrass, bergamot and red apple.
Light Medium Roast
